- Green
- By Laura Sinpetru
- May 29th, 2014
Trawling or How to Turn the Bottom of the Ocean into a Desert
Bottom trawling threatens to destroy marine ecosystems beyond repair
- Food & Health
- By Laura Sinpetru
- May 6th, 2014
Eco-Friendly Tuna Sandwiches Now on the Menu of Sainsbury's UK
The chain of supermarkets now uses MSC fish to make its tuna sandwiches
- Green
- By Laura Sinpetru
- March 22nd, 2014
Nine of US' Dirtiest Fisheries Exposed in New Oceana Report
These nine fisheries are guilty of throwing away about half of their overall catch
- Green
- By Laura Sinpetru
- January 9th, 2014
The Cost of Seafood: Over 650,000 Marine Mammals Killed or Injured Yearly
New report documents how the seafood industry affects marine wildlife
- Green/Eco Blog
- By Laura Sinpetru
- November 19th, 2013
400,000 Seabirds Killed by Gillnets Annually
Birds that hunt underwater are the ones that get caught in gillnets most often
- Research & Tech
- By Laura Sinpetru
- November 12th, 2013
Ultraviolet Fishing Nets Expected to Reduce Turtle Bycatch
Sea turtles and fish respond differently to UV wavelengths, researchers say
- Green
- By Laura Sinpetru
- September 28th, 2012
50 Countries Join Hands for Global Shark Conservation
As many as 17% of the world's shark species are considered to be threatened
- Green
- By Laura Sinpetru
- September 24th, 2012
156 Million Pounds of Fish Were Wasted Last Year in the US Northeast Alone
Some fisheries discarded as much as half their catch, argues Oceana