14 DAY TRIAL // People who are looking for remote destinations for their vacations will most likely appreciate a one-of-a-kind restaurant popping in the middle of the Indian Ocean.
The Rock Restaurant located in Zanzibar redefines the concept of sustainable architecture, proving that not only LED lightning systems, high energy-efficiency standards and solar panels can green up a facility.
It was built using sustainable materials and its owner is pleased to say that all food served is fresh and locally sourced. It is big enough to accommodate only a little more than a dozen people.
Therefore, it could be considered the perfect place for tourists who cherish intimacy and plan to enjoy a delicious meal in the middle of nowhere, in a green restaurant displaying a low carbon footprint and beautiful sights.