"Digital Panning" Is About Pans and Cooking, Not About Sound and Balance

They say that science is all about duplicating results, pretty much like cooking; and they are right, no matter who "they" are. After all, what's the use in having all the kitchenware in the world if you're never able to produce the same thing twice in a row? You could eventually start a rather bizarre restaurant with unique and somewhat impossible to repeat recipes, but that's another story. Thankfully, you can now get your hands on a very cool (in fact it is very hot) tool to help you in your kitchen: the Digital Thermometer Pan.

There are quite a lot of cooking tools sporting all sorts of temperature control features – remember the red spot at the bottom of the pan? – but they all cannot offer but an estimation of what's really cooking.

The Digital Thermometer Pan is a tool with dramatically increased precision (when compared to the red-dot technology) and is by all means one piece of tech well-worthy of the "how come I didn't think about that before?" hall of fame. What's the secret? A thermometer reading the temperature in the pan and a readout system in the handle; a removable readout in the handle, that is, so that the Digital Thermometer Pan could be also dishwasher safe.

Even more, this pan will allow you to mark down several "presets" so that next time you'll be cooking that special recipe, you'll have the most precise data to rely on, much to the success of your culinary endeavor.

The Digital Thermometer Pan can be safely used with any heating systems, gas, electric, halogen or induction, while its thick steel bottom guarantees an even heat distribution across its whole surface. With a 20cm diameter and Dupont-nonstick covering, this skillet is one tool you definitely shouldn't miss out on; and if you have friends whose cooking is different each time, maybe you could think about doing a good deed and make them a gift on the approaching holidays. For under $50, it's a steal.
 

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